The Recipe For Making Cheesy Shrimp and Riced Cauliflower Casserole.
You can make Cheesy Shrimp and Riced Cauliflower Casserole using 8 ingredients in 5 quick steps. The following is an easy way to make it.
Ingredients Required To Make Cheesy Shrimp and Riced Cauliflower Casserole
- Mix 1 Package of crumbled bacon.
- Mix 1 lb. of Frozen Shrimp thawed.
- Insert 1 of Onion medium diced or cup of chopped green onions.
- Add 4 cups of riced Cauliflower cooked.
- Fill of Baby Bella Mushrooms sliced 1 small pkg.
- Insert 8 oz of Finely grated Mexican Cheese.
- Fill of Bacon grease from cooking bacon.
- Add of Parmesan Cheese 1/4 cup grated.
Step By Step To Make Cheesy Shrimp and Riced Cauliflower Casserole
- Cook Bacon,set aside and crumble..
- Cook Cauliflower..
- Dice Onions and mushrooms. Cut large shrimp into two pieces. Cook veggies in bacon grease until slightly tender. Add shrimp to mixture and cook on medium heat until pink..
- Add cooked cauliflower and crumbled bacon. Mix well then add cheese saving some to sprinkle on top. Place mixture in small casserole dish and top with remaining cheese..
- Cook at 375 degrees for approximately 10 minutes until cheese melts..
That's how to make Cheesy Shrimp and Riced Cauliflower Casserole Recipe.
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