How To Make Pork rinds coated chicken fingers and shrimp Tasty

The Recipe For Making Pork rinds coated chicken fingers and shrimp. I show how to cook a Keto friendly dish of chicken fingers using pork rinds. This works for Keto, Gluten Free, Low Carb, and Atkins Diet. Recipes Using Keto Pork Rinds as a Coating.

Crushed pork rinds make a wonderfully flavorful coating for chicken tenders. The chicken strips come out crispy, juicy and delicious. Slice your chicken breast(s) into thin slices. You can make Pork rinds coated chicken fingers and shrimp using 14 ingredients in 5 quick steps. The following is an easy way to make it.

Ingredients Required To Make Pork rinds coated chicken fingers and shrimp

1. Fill 2 of boneless, skinless chicken breasts, cut in strips.
2. Prepare 10 of shrimp, peeled.
3. Prepare 1/3 C of buttermilk.
4. Insert 1/4 C of hot sauce (less optional).
5. Add 1/2 tsp of salt, plus more if needed.
6. Insert 1/2 tsp of pepper, plus more if needed.
7. Insert 1 (3 oz) of bag pork rinds, crushed.
8. Add 2 of eggs beaten.
9. Add 1 of avocado, pitted and peeled.
10. Mix 1/4 C of mayonnaise.
11. Fill 2 T of fresh dill, minced.
12. Fill 1 clove of garlic, pressed.
13. Fill 1 of whole lime, juiced.
14. Fill of Avocado oil, for frying.

Place a piece of plastic wrap over the chicken and pound them to a ¼". Pork rind is the culinary term for the skin of a pig. It can be used in many different ways. It can be rendered, fried in fat, or roasted to produce a kind of pork cracklings (US) or scratchings (UK); these are served in small pieces as a snack or side dish.

Easy Way To Make Pork rinds coated chicken fingers and shrimp

1. Put the chicken strips into a plastic bag with the buttermilk, hot sauce, and S&P. Smush in the bag to coat all the meat. Put shrimp in a separate bag with same sauce..
2. Crush pork rinds into fine crumbs and put in a shallow dish. Beat the eggs in a separate shallow bowl..
3. Coat the chicken and shrimp in a layer of crumbs, quickly dunk in the egg, then coat again in the crumbs. Lay them on a sheet pan. Heat the oil in a large skillet over medium-high heat..
4. Fry the chicken and shrimp in batches about 2 1/2 minutes a side, watching they don't get over browned (lower heat slightly if necessary). Drain them on a cooling rack. Serve with ketchup, ranch or the avocado dip with this recipe..
5. Avocado dip: In a food processor, mix the avocado, mayonnaise, dill, garlic and lime juice until smooth. Chill and serve with the chicken and shrimp. Delicious!.

Chunks of chicken coated in a pork rind dust and then fried until golden brown! These pork rind Keto chicken nuggets are crunchy, smoky, juicy, and One thing they do like are these pork rind chicken nuggets. My oldest likes them dipped in Primal Kitchen Foods Ranch, and my youngest just likes. Pork rinds as chicken strip breading is definitely one of those "who thinks these things up?!?" scenarios—kind of like the person who decided to Anyway, I encourage you to give these a try! A wide variety of pork rinds fryer. That's how to make Pork rinds coated chicken fingers and shrimp Recipe.