How To Make Shrimp and italian sausage spaghetti Delicious

The Recipe For Making Shrimp and italian sausage spaghetti.

You can make Shrimp and italian sausage spaghetti using 14 ingredients in 7 quick steps. The following is an easy way to make it.

Ingredients Required To Make Shrimp and italian sausage spaghetti

1. Insert 64 oz of can of mushroom spaghetti sauce.
2. Prepare 64 oz of tomato and basil spaghetti sauce.
3. Fill 1 lb of spaghetti noodles.
4. Prepare 2 cans of diced tomatoes with celery and onions.
5. Fill 1 lb of pre cooked shrimp.
6. Prepare 1 lb of ground italian sausage.
7. Insert 1/2 of onion chopped.
8. Insert 1/2 of bell pepper chopped.
9. Add of Basil season to your taste.
10. Prepare of Parsley season to your taste.
11. Fill of Pepper season to your tase.
12. Fill of Italian seasoning season to your taste.
13. Insert of Accent salt season to your taste.
14. Add 3 lb of ground beef.

Step By Step To Make Shrimp and italian sausage spaghetti

1. Sautee the shrimp with butter parsley, basil, And italian seasoning. Brown the ground beef. Brown the italian sausage.
2. Mix the ground beef, shrimp, ground italian sausage, the spaghetti sauce onions and bell peppers with the diced tomatoes turn it on medium heat.
3. Let the sauce sit and simmer stir occasionally.
4. Put on a pot of water with about 2 liters of water add some olive oil let it come to a boil.
5. Once the water is boiling add your spaghetti noodles.
6. Drain the water from your noodles.
7. Serve however you like.

That's how to make Shrimp and italian sausage spaghetti Recipe.