The Recipe For Making Shrimp tacos with Mango Radish Salsa.
You can make Shrimp tacos with Mango Radish Salsa using 22 ingredients in 6 quick steps. The following is an easy way to make it.
Ingredients Required To Make Shrimp tacos with Mango Radish Salsa
- Mix of Mango Radish Salsa.
- Fill 2 of medium mangos cubed.
- Mix 2 of large avocado cubed.
- Mix of Roughly 4 Radishes depending on size.
- Prepare of Cilantro.
- Fill of Red onion diced.
- Add 2 of Jalapenos.
- Mix of Garlic salt.
- Insert of Pepper.
- Fill Half of lemon.
- Add of Shrimp.
- Prepare of De-vained shrimp.
- Add of Salt.
- Prepare of Pepper.
- Fill of Chili powder.
- Add of Olive oil.
- Fill of Cheyenne pepper.
- Mix of Spicy Mayo Sauce.
- Insert of Mayonnaise.
- Fill of Sriracha sauce.
- Mix of Shichimi.
- Fill of Flour tortillas.
Quick Step To Make Shrimp tacos with Mango Radish Salsa
- Fire roast jalapenos then remove the seed and chop fine.
- Chop remain Mango, Radish, avocado, purple onion and cilantro and mix in bowl, season with garlic salt, pepper and lemon juice from 1/2 of a lemon.
- And 2tbs of olive oil to a cast iron skillet..
- Once hot add shrimp and season with salt, pepper, chili powder, and cheyenne pepper..
- Mix mayo, sriracha, and shichimi seasoning in a bowl amount depends of spice tolerance..
- Place shrimp on flour tortilla add mango radish salsa and top with cheese and spicy Mayo..
That's how to make Shrimp tacos with Mango Radish Salsa Recipe.
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