How To Make Shrimp and Scallop with Mango Salad Without Equal

The Recipe For Making Shrimp and Scallop with Mango Salad.

You can make Shrimp and Scallop with Mango Salad using 12 ingredients in 7 quick steps. The following is an easy way to make it.

Ingredients Required To Make Shrimp and Scallop with Mango Salad

1. Prepare 1 bottle of clam juice.
2. Fill 8 oz of sea scallops sliced to bite-size.
3. Fill 8 oz of 20 count shrimp shelled and cut in thirds.
4. Insert 2 of large mangoes.
5. Prepare 1 of ⁄2 red bell pepper cut into one-quarter inch dice-about three-quarter of a cup.
6. Add 1 of ⁄8 jalapeno pepper, seeded, minced, or to taste.
7. Mix 1 tsp of lime zest..
8. Mix of Fresh lime from 1/2 squeezed lime.
9. Mix 1/4 tsp of freeze-dry mint or large pinch of dried.
10. Prepare 3 tbs of olive oil.
11. Mix of salt and pepper.
12. Insert of Lime wedges.

Quick Step To Make Shrimp and Scallop with Mango Salad

1. Bring clam juice to a boil and add shrimp. Cover, reduce heat and simmer until firm, about 1-2 minutes Remove with a slotted spoon to a bowl..
2. Add scallops and simmer until firm, about 2 minutes. Remove with slotted spoon the the shrimp, cover and refrigerate. Discard liquid..
3. Slice the Mango's in half, remove the seed..
4. With out piercing the skin, score the flesh in a checkered pattern..
5. Turn inside out, save the best two for presentation and cut the others into cubes. Add the cubes to a bowl with the remaining ingredients except lime wedges. Add the shrimp and scallops and stir. Chill for about an hour..
6. Place Mango half on the plate an spoon Shrimp/Scallop mixture next to it..
7. Serve with lime wedges and a Riesling Wine..

That's how to make Shrimp and Scallop with Mango Salad Recipe.